SIT10216 Certificate I in Hospitality
This qualification reflects the role of individuals who participate in a range of routine and predictable hospitality work activities. They work under close supervision and are given clear directions to complete tasks.
This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This preparatory qualification provides individuals with knowledge and skills for initial work, community involvement and further learning.
This qualification is suitable for VET in Schools (VETiS) delivery.
Requirements for completion of this qualification
To be awarded this qualification, competency must be achieved in 6 units of competency made up of 3 core units of competency and 3 elective units
Certificate I in Hospitality
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More Hospitality and Cookery Courses
- SIT10216 Certificate I in Hospitality
- SIT40516 Certificate IV in Commercial Cookery
- SIT50416 Diploma of Hospitality Management
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